Mansion at Timber Point is a historic wedding venue located on Long Island in Great River, New York. This beautiful estate boasts panoramic views of the Great South Bay and Fire Island, as well as multiple settings for both your ceremony and reception. Their goal is to turn your vision into reality. Mansion at Timber Point, a Lessing?s Hospitality Group venue, prides themselves on their beautiful, colonial architecture, and pristine 300-acre property.
Facilities and Capacity
Couples can accommodate up to 250 guests at this glamorous mansion. For your ceremony, you can say your ?I do?s? on their spacious lawn or on their picturesque patio. This stone patio can also be used for your cocktail hour or reception. If you prefer an indoor affair, the grand ballroom set inside the lavish mansion provides the perfect space to dine and dance the night away. It boasts state-of-the-art lighting and sound equipment, a large dance floor, multiple columns, and an impressive staircase, where you can make your grand entrance.
Services Offered
Mansion at Timber Point is happy to host both intimate gatherings as well as lavish affairs. Their experienced and professional staff will ensure your wedding day is everything you dreamed it to be. They?ll work with you one-on-one during your planning process, and will assist with setup and cleanup the day-of. Tables, chairs, and linens are included in their wedding package, along with china, glassware, and flatware. There?s a bridal suite on-site where you and your wedding party can get ready in, as well as plenty of parking for your guests. Additional services include:
Barware
Directional maps
Event rentals
Personal maitre d? and captain
Place cards
Cuisine
This vintage-style mansion offers couples multiple wedding menus to choose from. Their culinary team offers butler-passed hors d’oeuvres, stations, appetizers, salads, entrees, and a custom-designed, tiered wedding cake. They also offer enhancements such as a raw bar, a chocolate fountain, custom ice sculptures, and more. Sample entrees include:
Broiled filet of salmon with dill hollandaise sauce
Double-cut lamb chops with vegetable couscous
Seared Long Island duck breast with apricot glaze
Shrimp prosciutto with white wine garlic sauce